Hospitality Food News


World's Best Restaurant coming to London

Mon, 30 Apr 2012 16:33:30 GMT

Noma is making an appearance in London during the Olympics.

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Healthy eating: Whose responsibility is it?

Thu, 29 Mar 2012 16:17:04 GMT

Foodservice suppliers are signing the pledge to reduce calories in their food, but is it up to them to decide how the country eats?

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How important is a good Food Hygiene Rating?

Tue, 27 Mar 2012 16:26:50 GMT

As a new hygiene rating system is announced we ask if customers actually take any notice of them.

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Pieminster to open site on London's Leather Lane

Fri, 09 Mar 2012 14:10:40 GMT

Pieminster continues its expansion into the UK market with a new site in London and a converted ice cream van.

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First UK restaurant opened by Bruno Barbieri in London

Thu, 08 Mar 2012 12:42:52 GMT

The first restaurant to be opened by Bruno Barbieri in the UK features fresh pasta in classic dishes prepared with a twist.

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Wagamama branches out into sushi

Tue, 06 Mar 2012 11:12:18 GMT

Wagamama is extending its business and its menu by offering sushi.

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Footfall in shopping centres makes them prime locations for restaurants

Mon, 05 Mar 2012 14:02:11 GMT

Shopping centres are becoming the most attractive sites for restaurants as they are ensured a good level of footfall.

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Aiden Byrne finds demand for a grill is higher than fine dining

Fri, 02 Mar 2012 14:02:58 GMT

Changing with customer demand is an astute business move and one that Aiden Byrne is carrying out at The Church Green.

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Benugo beats competition for £40m deal with British Museum

Wed, 29 Feb 2012 11:26:09 GMT

Benugo is to expand its catering provision in museums as it signs a £40m contract with the British Museum.

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Surplus food to be cooked up in three course meal by Michelin starred chef

Wed, 29 Feb 2012 11:25:11 GMT

Giorgio Locatelli, the Michelin starred chef, is to create a three course meal from surplus food in order to thank donators to the FoodCycle charity.

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